Mar 28, 2012

Just Doin' His Job

I'm on day two of sprout growing. I drained the seeds and tomorrow, I expect to see just a few sprout faces poking out.


I can't believe I only have three weeks before the MRI. This is such a huge time that happens just four times a year. I've been much more lax on the diet, soon we'll find out if my wayward ways have fed little Hermie. I keep reminding myself, each time I get tense, that it has been important for me to be able to have pizza, ice cream, red wine, sourdough bread, and other fun treats in order to test the limits. I need to see whether it's important to be perfect with my diet, or if just maybe, it's okay to eat some fun non-nutritious foods. It's scary, of course, but man has it been fun :) and delicious.

Tonight is supposed to be my final high dose artemisinin night until after the MRI, but I've decided to extend one more day and up the dosage to counteract the decrease of absorption that goes with the high doses. I'm doing a final kick in the pants to poor little Hermie. He's just been dancing around in there, gobbling up whatever I've been giving him, and I don't think he's going to see it coming. Poor guy...I almost feel bad for him. He's just trying to survive in a tumor eating human world. Just doing his job in life, which of course, is death. Can't really blame him for trying. Adios little Hermie! I wish I could say that it isn't personal, but I'd by lying.

Mar 27, 2012

Stank Milk

This morning, about an hour after eating my high dose pills, undergoing serious stomach discomfort, I started contemplating the odd texture of the milk I used to wash it all down. A flash hit my brain and I realized that I pulled from the old milk carton, not the brand new one that we just bought.....oh God, seriously, yes, those were weird chunks and swirls of texture that should not have been in there. The smell wasn't very bad, but I've been so disgusted by milk in general that I just thought it was my natural distaste after having to drink whole milk every morning and evening three days a week. Yes. This. Girl. Drank. Stank. Milk. Wait for it....twice. I did it last night and didn't understand why I felt so sick while I was trying to fall asleep, then again today. I was so cranky that I didn't even want to go to the retirement home. I got over it though, and while I walked to volunteer, the fresh air helped. I am such a goober. Who drinks stank milk? This girl. I'm so out if it. I guess I'm just used to drinking disgusting things, and I go with it because usually it's a rank drink that's good for me. Boy did I blow it. I seriously get shivers just thinking about it. When I relayed the story to Dan this evening, while we drove to the gym, he literally had to ask me to stop because he was going to lose it. Rotten, stank, swirling with chunks milk is a universally disgusting thought. Ugh. Yuck. Whole milk is thick, but not THAT thick. I should have known it was wrong. Gross. 

Today I started a new batch of broccoli sprouts. They're very hard to find at stores because of the whole salmonella poisoning issue. Anyway, I haven't been able to grow healthy sprouts in my new home because they seem to get moldy even when I rinse them twice a day. I'm hoping that rinsing them three times a day will keep them growing healthily. The overnight growth may be a problem, but it's worth a shot to see what happens. 

 

1 Tablespoon of Seeds